tag:blogger.com,1999:blog-641420185787809733.post2955926829311950432..comments2024-03-14T20:34:39.263-07:00Comments on A Pinch of Spice: Shad with nigella seeds and green chilliesSJhttp://www.blogger.com/profile/13064852967846506552noreply@blogger.comBlogger11125tag:blogger.com,1999:blog-641420185787809733.post-25301156721853205252008-09-25T06:18:00.000-07:002008-09-25T06:18:00.000-07:00I love nigella with fish. Its the best you can get...I love nigella with fish. Its the best you can get after the whole day work. So less spicy yet so tasty. A great comboAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-641420185787809733.post-46744123962844034192007-08-15T17:49:00.000-07:002007-08-15T17:49:00.000-07:00Hi, First time on your site. Will keep coming back...Hi, First time on your site. Will keep coming back. Have to try Shad..my husband loves Ilish. This will be a good variation. Thanks for the info. Your maccha curry looks delicious..even though I am not a big fan of fish, I can smell the curry! :)Pragyanhttps://www.blogger.com/profile/12574009297857280982noreply@blogger.comtag:blogger.com,1999:blog-641420185787809733.post-37139374538188332622007-07-17T14:07:00.000-07:002007-07-17T14:07:00.000-07:00Hi Asha, sorry to hear that you don't like fish *g...Hi Asha, sorry to hear that you don't like fish *gasp!!<BR/><BR/>Hi Sandeepa, thx for the pressure cooekr tip - stupid me of me really :-) and we were indeed lucky. Probably never had fish this fresh even in India. We probably cooekd it hours after it was caught.<BR/><BR/>Hi Cinnamon, thanks and welcome to my blog.SJhttps://www.blogger.com/profile/13064852967846506552noreply@blogger.comtag:blogger.com,1999:blog-641420185787809733.post-10629896144617398142007-07-16T23:43:00.000-07:002007-07-16T23:43:00.000-07:00A lovely blog, the pic is very inviting and the di...A lovely blog, the pic is very inviting and the dish looks delicious!Cinnamonhttps://www.blogger.com/profile/02024985458909847238noreply@blogger.comtag:blogger.com,1999:blog-641420185787809733.post-15066076757615098672007-06-28T06:02:00.000-07:002007-06-28T06:02:00.000-07:00Tomar oi besan capsicum bhaji baniyechilam kalke. ...Tomar oi besan capsicum bhaji baniyechilam kalke. Added some mushroom too and added some more spices to the besan. Bhalo laglo besh. D liked it too and we are going to make this more often now. ThanksBong Momhttps://www.blogger.com/profile/15407918137263251235noreply@blogger.comtag:blogger.com,1999:blog-641420185787809733.post-56826482326428853752007-06-19T05:26:00.000-07:002007-06-19T05:26:00.000-07:00That dish looks Gourmet!! I don't eat fish much,bu...That dish looks Gourmet!! I don't eat fish much,but it mouthwatering and very tempting!:)FHhttps://www.blogger.com/profile/16120251231228218853noreply@blogger.comtag:blogger.com,1999:blog-641420185787809733.post-26633578646828113162007-06-18T18:05:00.000-07:002007-06-18T18:05:00.000-07:00How lucky are you to have a friend who gets fres c...How lucky are you to have a friend who gets fres catch<BR/><BR/>I had tried Shad a few times after coming to the US and liked it, it does indeed taste somewhat like Ilish<BR/><BR/>This jhol with nigella seeds turns out well with fish like Red Snapper or Striped Bass fresh in the Asian market too. It is my fav jhol<BR/><BR/>About the Rice in Futura. Its 3 min after the hissing starts. Prestige Bong Momhttps://www.blogger.com/profile/15407918137263251235noreply@blogger.comtag:blogger.com,1999:blog-641420185787809733.post-19762871068253307152007-06-18T18:03:00.000-07:002007-06-18T18:03:00.000-07:00This comment has been removed by the author.Bong Momhttps://www.blogger.com/profile/15407918137263251235noreply@blogger.comtag:blogger.com,1999:blog-641420185787809733.post-56178653966589224292007-06-17T14:53:00.000-07:002007-06-17T14:53:00.000-07:00Hey Snig,Loved your blog site and the recipes! Wil...Hey Snig,<BR/>Loved your blog site and the recipes! Will have to try these sometime. Wish we got fresh Ilish here :-)<BR/>More later!<BR/>SMimihttps://www.blogger.com/profile/08808339474347765324noreply@blogger.comtag:blogger.com,1999:blog-641420185787809733.post-52193490500237232072007-06-17T10:01:00.000-07:002007-06-17T10:01:00.000-07:00Hi Sra, it is very tasty. Do make sure the fish is...Hi Sra, it is very tasty. Do make sure the fish is very fresh though since there are very few spices, there is nothing that will overcome a the fishy smell on older fish.SJhttps://www.blogger.com/profile/13064852967846506552noreply@blogger.comtag:blogger.com,1999:blog-641420185787809733.post-71522466126726371612007-06-17T07:55:00.000-07:002007-06-17T07:55:00.000-07:00I love the thought of nigella in fish, on my to-ma...I love the thought of nigella in fish, on my to-make list!srahttps://www.blogger.com/profile/03243944393796831559noreply@blogger.com